An Act amending the act of April 12, 1951 (P.L.90, No.21), known as the Liquor Code, further providing for definitions, for special occasion permits, for wine auction permits, for limiting number of retail licenses to be issued in each county, for unlawful acts relative to liquor, malt and brewed beverages and licensees, for qualifications for licenses, for applications for certain licenses and for limited wineries.