PRINTER'S NO.  3040

  

THE GENERAL ASSEMBLY OF PENNSYLVANIA

  

HOUSE BILL

 

No.

2182

Session of

2009

  

  

INTRODUCED BY O'NEILL, BELFANTI, CALTAGIRONE, EVERETT, GROVE, HENNESSEY, McGEEHAN, D. O'BRIEN, SIPTROTH, K. SMITH, STABACK, J. TAYLOR, WATERS AND WATSON, DECEMBER 17, 2009

  

  

REFERRED TO COMMITTEE ON STATE GOVERNMENT, DECEMBER 17, 2009  

  

  

  

AN ACT

  

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Selecting, designating and adopting the cheese steak as the

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official sandwich of the Commonwealth of Pennsylvania.

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The General Assembly of the Commonwealth of Pennsylvania

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hereby finds and declares as follows:

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WHEREAS, The cheese steak made its official debut in 1930

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when a South Philadelphia hot dog vendor decided to put some

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beef from the butcher on his grill.

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WHEREAS, A cheese steak is a long, crusty roll filled with

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thinly sliced sauteed ribeye beef and melted cheese.

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WHEREAS, The cheese of choice is Cheez Whiz, but American and

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Provolone are common substitutions.

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WHEREAS, Other toppings may include fried onions, sauteed

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mushrooms, ketchup and hot or sweet peppers.

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WHEREAS, The art of cheese steak preparation lies in the

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balance of flavors, textures and what is often referred to as

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the "drip" factor.

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WHEREAS, Cheese steaks are fast, portable and readily

 


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available at steak shops, delis, food trucks, pizzerias and even

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some high-end restaurants throughout this Commonwealth.

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The General Assembly of the Commonwealth of Pennsylvania

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hereby enacts as follows:

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Section 1.  Official State Sandwich.

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The cheese steak is hereby selected, designated and adopted

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as the official sandwich of the Commonwealth of Pennsylvania.

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Section 2.  Effective date.

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This act shall take effect immediately.

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