See other bills
under the
same topic
                                                      PRINTER'S NO. 1867

THE GENERAL ASSEMBLY OF PENNSYLVANIA


HOUSE BILL

No. 1512 Session of 2007


        INTRODUCED BY BRENNAN, McCALL, MANN, M. O'BRIEN, FRANKEL,
           MARKOSEK, PETRONE, SCAVELLO, KOTIK, CREIGHTON, DONATUCCI,
           CURRY, KIRKLAND, BIANCUCCI, GEIST, FABRIZIO, MAHONEY,
           GRUCELA, CLYMER, BELFANTI, HENNESSEY, YOUNGBLOOD, PAYTON,
           HORNAMAN, McILVAINE SMITH AND PALLONE, JUNE 7, 2007

        REFERRED TO COMMITTEE ON LIQUOR CONTROL, JUNE 7, 2007

                                     AN ACT

     1  Amending the act of April 12, 1951 (P.L.90, No.21), entitled, as
     2     reenacted, "An act relating to alcoholic liquors, alcohol and
     3     malt and brewed beverages; amending, revising, consolidating
     4     and changing the laws relating thereto; regulating and
     5     restricting the manufacture, purchase, sale, possession,
     6     consumption, importation, transportation, furnishing, holding
     7     in bond, holding in storage, traffic in and use of alcoholic
     8     liquors, alcohol and malt and brewed beverages and the
     9     persons engaged or employed therein; defining the powers and
    10     duties of the Pennsylvania Liquor Control Board; providing
    11     for the establishment and operation of State liquor stores,
    12     for the payment of certain license fees to the respective
    13     municipalities and townships, for the abatement of certain
    14     nuisances and, in certain cases, for search and seizure
    15     without warrant; prescribing penalties and forfeitures;
    16     providing for local option, and repealing existing laws,"
    17     further providing for definitions and for the responsible
    18     alcohol management program.

    19     The General Assembly of the Commonwealth of Pennsylvania
    20  hereby enacts as follows:
    21     Section 1.  Section 102 of the act of April 12, 1951 (P.L.90,
    22  No.21), known as the Liquor Code, reenacted and amended June 29,
    23  1987 (P.L.32, No.14), is amended by adding definitions to read:
    24     Section 102.  Definitions.--The following words or phrases,


     1  unless the context clearly indicates otherwise, shall have the
     2  meanings ascribed to them in this section:
     3     "Age verification device" shall mean any instrument which is
     4  approved by the Pennsylvania Liquor Control Board and the
     5  Department of Transportation.
     6     * * *
     7     "Two-dimensional bar code driver's license" shall mean a
     8  scannable strip on the back of a State driver's license which
     9  carries up to 1.1 kilobytes of machine-readable data, which may
    10  contain biometric data files such as photographs, fingerprints,
    11  and signatures, as well as text, numbers and graphics.
    12     * * *
    13     Section 2.  Section 471.1 of the act, added December 20, 2000
    14  (P.L.992, No.141), is amended to read:
    15     Section 471.1.  Responsible Alcohol Management.--(a)  The
    16  board is authorized to offer a responsible alcohol [service]
    17  management program (RAMP) to licensees. The program shall
    18  consist of [four] five parts: new employe orientation, training
    19  for alcohol service personnel, manager/owner training [and], the
    20  displaying of responsible alcohol service signage and the use of
    21  approved age verification device. New employe orientation shall
    22  consist of orienting newly hired alcohol service personnel as to
    23  Pennsylvania law relating to the sale, furnishing or serving of
    24  alcoholic beverages to minors and visibly intoxicated persons.
    25  It shall also mean orienting newly hired alcohol service
    26  personnel to responsible server practices, as the term is
    27  defined by the board, through regulation. Training for alcohol
    28  service personnel shall be as set forth by the board, but at
    29  minimum it shall consist of training to prevent service of
    30  alcohol to minors and to visibly intoxicated persons.
    20070H1512B1867                  - 2 -     

     1  Manager/owner training shall be as set forth by the board, but
     2  at a minimum it shall consist of training on how to monitor
     3  employes, proper service of alcohol and how to develop an
     4  appropriate alcohol service policy. The responsible alcohol
     5  service signage shall be as set forth by the board and shall
     6  consist of signage dealing with the licensee's policy against
     7  sales to minors and visibly intoxicated persons. Alcohol service
     8  personnel training may be conducted by the board or by an entity
     9  certified by the board to conduct such training. Regulations
    10  relating to the specifications of age verification devices shall
    11  be promulgated by the board in consultation with the Department
    12  of Transportation. A list of approved devices will be posted in
    13  the Pennsylvania Bulletin.
    14     (b)  The board shall be authorized to certify and decertify
    15  entities that wish to offer training for alcohol service
    16  personnel. The training entity and the board shall maintain
    17  records establishing the names of individuals who have
    18  successfully undergone alcohol service personnel training.
    19     (c)  Training for managers and owners must be conducted by
    20  the board or its employes. The board shall maintain records
    21  establishing the names of individuals who have successfully
    22  undergone manager/owner training.
    23     (d)  In order to be considered in compliance with this
    24  section for purposes of section 471, a restaurant, retail
    25  dispenser, eating place, hotel, club, catering club, distributor
    26  and importing distributor licensee shall:
    27     (1)  have at least fifty per centum of its alcohol service
    28  personnel certified as having successfully completed an alcohol
    29  beverage servers training;
    30     (2)  have its manager or owner certified as having
    20070H1512B1867                  - 3 -     

     1  successfully completed manager/owner training;
     2     (3)  have all alcohol service personnel undergo new employe
     3  orientation; [and]
     4     (4)  have appropriate responsible alcohol service signage
     5  posted on the licensed premises[.]; and
     6     (5)  shall use an age verification device which:
     7     (i)  has ability to scan and capture information from
     8  driver's licenses of all fifty states;
     9     (ii)  has capability to read two-dimensional bar code
    10  driver's licenses; and
    11     (iii)  has time stamping and recording capabilities, but
    12  shall not record or maintain information except the name, date
    13  of birth, expiration date and the driver's license number or the
    14  number contained on the identification card of the patron.
    15  For purposes of this section, an owner is an individual who owns
    16  at least twenty-five per centum of the licensed entity.
    17     (e)  Licensees ordered to comply with this act pursuant to
    18  section 471 who change managers shall have sixty calendar days
    19  to have the new manager trained as required by this section. If
    20  a licensee ordered to comply with this act pursuant to section
    21  471 hires additional alcohol service personnel, those additional
    22  employes shall be deemed to have been certified from their date
    23  of hire if they successfully complete an alcohol serving program
    24  within sixty days of their date of hire.
    25     (f)  Upon completion of a certified alcohol service personnel
    26  program or the board's owner/manager training program, the
    27  participant will be certified by the training entity or the
    28  board as having successfully completed the program. Said
    29  certification will be valid for two years. The licensee shall
    30  keep records of the certification status of its employes,
    20070H1512B1867                  - 4 -     

     1  managers and owners, including the name of the employe, manager
     2  or owner and the date of that individual's certification, in the
     3  same manner as it keeps other business records pursuant to
     4  section 493(12). The licensee shall also keep records of its new
     5  employe orientation program and records of its responsible
     6  alcohol service signage as set forth by the board by regulation.
     7     (g)  Any person who has been cited and found in violation of
     8  section 493(1) shall pay the fine in full or obtain RAMP
     9  certification and receive a fifty per centum rebate of the total
    10  amount of the fine previously imposed.
    11     (h)  All licenses who are certified under this section in
    12  RAMP on or after the effective date of this subsection who are
    13  not included in those licensees described in subsection (g)
    14  shall receive one hundred dollars ($100) off their license
    15  renewal fee.
    16     (i)  Those licensees who were certified in RAMP under this
    17  section on the effective date of this subsection are not
    18  required to obtain age verification devices until their current
    19  certification expires.
    20     (j)  No person shall obtain, possess or use any information
    21  obtained by an age verification device contrary to the use
    22  permitted in this section, except upon order of a court of
    23  record.
    24     Section 2.  This act shall take effect in one year.




    C13L47JS/20070H1512B1867         - 5 -