An Act amending the act of April 12, 1951 (P. L. 90, No. 21), known as the "Liquor Code," further providing for interpretation and for the quota on the issuance of distributors licenses and retail licenses; providing for price changes for malt and brewed beverages; further providing for privately-owned public golf courses; providing that patrons be required to leave licensed premises at a certain time; authorizing the serving of food after the hour to cease serving liquor or malt or brewed beverages has arrived; prohibiting the consumption of liquor or malt or brewed beverages while tending bar or otherwise serving such beverages; and further providing for administrative law judges, licenses and licensing procedures.