| |
|
| |
| THE GENERAL ASSEMBLY OF PENNSYLVANIA |
| |
| HOUSE RESOLUTION |
|
| |
| |
| INTRODUCED BY SIPTROTH, MUNDY, STABACK, SCAVELLO AND STURLA, MARCH 10, 2009 |
| |
| |
| INTRODUCED AS NONCONTROVERSIAL RESOLUTION UNDER RULE 35, MARCH 10, 2009 |
| |
| |
| |
| A RESOLUTION |
| |
1 | Recognizing March 11, 2009, as "Registered Dietitian Day" in |
2 | Pennsylvania and expressing appreciation for the |
3 | contributions to good health made by registered dietitians. |
4 | WHEREAS, Registered Dietitian Day was created by the American |
5 | Dietetic Association to increase the awareness of registered |
6 | dietitians (RDs) as the indispensable providers of food and |
7 | nutrition services, and to recognize RDs for their commitment to |
8 | helping people enjoy healthy lives; and |
9 | WHEREAS, The first Registered Dietitian Day was celebrated |
10 | March 10, 2008; and |
11 | WHEREAS, Registered dietitians are the food and nutrition |
12 | experts who can translate the science of nutrition into |
13 | practical solutions for healthy living; and |
14 | WHEREAS, Registered dietitians have degrees in nutrition, |
15 | dietetics, public health or related fields from well-respected, |
16 | accredited colleges and universities, and have completed an |
17 | internship and passed an examination; and |
18 | WHEREAS, Registered dietitians use their nutrition expertise |
|
1 | to help individuals make unique, positive lifestyle changes; and |
2 | WHEREAS, Registered dietitians work throughout the community |
3 | in hospitals, schools, public health clinics, nursing homes, |
4 | fitness centers, food management, the food industry, |
5 | universities, research entities and private practices; and |
6 | WHEREAS, Registered dietitians are advocates for advancing |
7 | the nutritional status of Americans and people around the world; |
8 | therefore be it |
9 | RESOLVED, That the House of Representatives recognize March |
10 | 11, 2009, as "Registered Dietitian Day" in Pennsylvania; and be |
11 | it further |
12 | RESOLVED, That the House of Representatives encourage all |
13 | citizens to recognize the contributions of registered dietitians |
14 | and express appreciation for their commitment to promoting |
15 | science-based nutrition to achieve optimum health. |
|