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                                                      PRINTER'S NO. 3096

THE GENERAL ASSEMBLY OF PENNSYLVANIA


HOUSE BILL

No. 2165 Session of 2008


        INTRODUCED BY COSTA, BENNINGTON, BIANCUCCI, BRENNAN,
           CALTAGIRONE, CRUZ, FRANKEL, GODSHALL, GRUCELA, HARHAI,
           JOSEPHS, KILLION, KORTZ, MAHONEY, MANN, MARSHALL, MELIO,
           MUSTIO, M. O'BRIEN, PETRONE, REICHLEY, SANTONI, SCAVELLO,
           K. SMITH, SURRA, VULAKOVICH, WATSON, J. WHITE AND DeLUCA,
           JANUARY 17, 2008

        REFERRED TO COMMITTEE ON LIQUOR CONTROL, JANUARY 17, 2008

                                     AN ACT

     1  Amending the act of April 12, 1951 (P.L.90, No.21), entitled, as
     2     reenacted, "An act relating to alcoholic liquors, alcohol and
     3     malt and brewed beverages; amending, revising, consolidating
     4     and changing the laws relating thereto; regulating and
     5     restricting the manufacture, purchase, sale, possession,
     6     consumption, importation, transportation, furnishing, holding
     7     in bond, holding in storage, traffic in and use of alcoholic
     8     liquors, alcohol and malt and brewed beverages and the
     9     persons engaged or employed therein; defining the powers and
    10     duties of the Pennsylvania Liquor Control Board; providing
    11     for the establishment and operation of State liquor stores,
    12     for the payment of certain license fees to the respective
    13     municipalities and townships, for the abatement of certain
    14     nuisances and, in certain cases, for search and seizure
    15     without warrant; prescribing penalties and forfeitures;
    16     providing for local option, and repealing existing laws,"
    17     further providing for the definition of "wine," for the
    18     general powers of the board, for sales by Pennsylvania Liquor
    19     Stores, for wine auction permits, for interlocking business
    20     prohibited, for breweries, for unlawful acts relative to
    21     liquor, alcohol and liquor licensees, for unlawful acts
    22     relative to liquor, malt and brewed beverages and licensees,
    23     for licenses required and for limited wineries.

    24     The General Assembly of the Commonwealth of Pennsylvania
    25  hereby enacts as follows:
    26     Section 1.  The definition of "wine" in section 102 of the


     1  act of April 12, 1951 (P.L.90, No.21), known as the Liquor Code,
     2  reenacted and amended June 29, 1987 (P.L.32, No.14) and added
     3  December 8, 2004 (P.L.1810, No.239), is amended to read:
     4     Section 102.  Definitions.--The following words or phrases,
     5  unless the context clearly indicates otherwise, shall have the
     6  meanings ascribed to them in this section:
     7     * * *
     8     "Wine" shall mean liquor which is fermented from [grapes and
     9  other fruits having] agricultural, apicultural, horticultural,
    10  silvicultural and viticultural commodities, having an alcoholic
    11  content of twenty-four per centum or less. The term "wine" shall
    12  not include any products containing alcohol derived from malt,
    13  grain, cereal, molasses or cactus.
    14     * * *
    15     Section 2.  Section 207 of the act is amended by adding a
    16  subsection to read:
    17     Section 207.  General Powers of Board.--Under this act, the
    18  board shall have the power and its duty shall be:
    19     * * *
    20     (l)  To deliver liquor to licensed and unlicensed consumers,
    21  including wines purchased directly from a limited winery. The
    22  board may charge a fee for this service.
    23     Section 3.  Section 305(b) of the act, amended July 6, 2005
    24  (P.L.135, No.39), is amended to read:
    25     Section 305.  Sales by Pennsylvania Liquor Stores.--* * *
    26     (b)  Every Pennsylvania Liquor Store shall sell liquors at
    27  wholesale to hotels, restaurants, clubs, and railroad, pullman
    28  and steamship companies licensed under this act; and, under the
    29  regulations of the board, to pharmacists duly licensed and
    30  registered under the laws of the Commonwealth, and to
    20080H2165B3096                  - 2 -     

     1  manufacturing pharmacists, and to reputable hospitals approved
     2  by the board, or chemists. Sales to licensees shall be made at a
     3  price that includes a discount of ten per centum from the retail
     4  price. The board may sell to registered pharmacists only such
     5  liquors as conform to the Pharmacopoeia of the United States,
     6  the National Formulary, or the American Homeopathic
     7  Pharmacopoeia. The board may sell at special prices under the
     8  regulations of the board, to United States Armed Forces
     9  facilities which are located on United States Armed Forces
    10  installations and are conducted pursuant to the authority and
    11  regulations of the United States Armed Forces. All other sales
    12  by such stores shall be at retail. A person entitled to purchase
    13  liquor at wholesale prices may purchase the liquor at any
    14  Pennsylvania Liquor Store upon tendering cash, check or credit
    15  card for the full amount of the purchase. For this purpose, the
    16  board shall issue a discount card to each licensee identifying
    17  such licensee as a person authorized to purchase liquor at
    18  wholesale prices. Such discount card shall be retained by the
    19  licensee. The board may contract through the Commonwealth
    20  bidding process or it may use board employees for delivery to
    21  [wholesale licensees] licensed and unlicensed consumers at the
    22  expense of the [licensee] consumer receiving the delivery.
    23     * * *
    24     Section 4.  Section 408.12(g) and (h) of the act, added July
    25  1, 1994 (P.L.402, No.61), are amended to read:
    26     Section 408.12.  Wine Auction Permits.--* * *
    27     (g)  Any wine sold under this section shall be purchased from
    28  a Pennsylvania Liquor Store, a [Pennsylvania] limited winery or
    29  any seller authorized to sell wine by the bottle or case in this
    30  Commonwealth or shall be donated by a person who is neither a
    20080H2165B3096                  - 3 -     

     1  licensee nor a permittee who has legally acquired the wine and
     2  legally possesses it in this Commonwealth.
     3     (h)  If any wine sold under this section is purchased from a
     4  seller other than a Pennsylvania Liquor Store or a
     5  [Pennsylvania] limited winery, the permittee shall provide
     6  thirty days' notice to the board of its intent to purchase such
     7  wine. The notice shall include a description of the wine to be
     8  purchased, the quantity to be purchased, the name of the seller
     9  and any other information which the board may require. The
    10  permittee shall comply with all board regulations regarding
    11  taxes and fees.
    12     * * *
    13     Section 5.  Section 443 of the act, amended May 31, 1996
    14  (P.L.312, No.49) and June 18, 1998 (P.L.664, No.86), is amended
    15  to read:
    16     Section 443.  Interlocking Business Prohibited.--(a)  No
    17  manufacturer of malt or brewed beverages and no officer or
    18  director of any such manufacturer shall at the same time be a
    19  distributor, importing distributor or retail dispenser, or an
    20  officer, director or stockholder or creditor of any distributor,
    21  importing distributor or retail dispenser, nor, except as
    22  hereinafter provided, be the owner, proprietor or lessor of any
    23  place for which a license has been issued for any importing
    24  distributor, distributor or retail dispenser, or for which a
    25  hotel, restaurant or club liquor license has been issued:
    26  Provided, however, That a holder of a manufacturer's license
    27  under section 431(a) who is eligible to operate a brewery pub
    28  under section 446(2) [or a limited winery as provided for under
    29  section 505.2] may also hold and operate under a hotel liquor
    30  license, a restaurant liquor license or a malt and brewed
    20080H2165B3096                  - 4 -     

     1  beverages retail license on the manufacturer's [or limited
     2  winery's] licensed premises. The hotel liquor license or
     3  restaurant liquor license or the malt and brewed beverages
     4  retail license shall be acquired by the manufacturer [or limited
     5  winery] subject to section 461 and shall satisfy all
     6  requirements for each respective license.
     7     (b)  No distributor or importing distributor and no officer
     8  or director of any distributor or importing distributor shall at
     9  the same time be a manufacturer, a retail dispenser or a liquor
    10  licensee, or be an officer, director, stockholder or creditor of
    11  a manufacturer, a retail dispenser or a liquor licensee, or,
    12  directly or indirectly, own any stock of, or have any financial
    13  interest in, or be the owner, proprietor or lessor of, any place
    14  covered by any other malt or brewed beverage or liquor license.
    15     (c)  No licensee licensed under this subdivision (B) of
    16  Article IV and no officer or director of such licensee shall,
    17  directly or indirectly, own any stock of, or have any financial
    18  interest in, any other class of business licensed under this
    19  subdivision: Provided, however, That a holder of a
    20  manufacturer's license under section 431(a) who is eligible to
    21  operate a brewery pub under section 446(2) [or a limited winery
    22  as provided for under section 505.2] may also hold and operate
    23  under a hotel liquor license, a restaurant liquor license or a
    24  malt and brewed beverages retail license on the manufacturer's
    25  [or limited winery's] licensed premises. The hotel liquor
    26  license or restaurant liquor license or the malt and brewed
    27  beverages retail license shall be acquired by the manufacturer
    28  [or limited winery] subject to section 461 and shall satisfy all
    29  requirements for each respective license.
    30     (d)  Excepting as hereinafter provided, no malt or brewed
    20080H2165B3096                  - 5 -     

     1  beverage manufacturer, importing distributor or distributor
     2  shall in any wise be interested, either directly or indirectly,
     3  in the ownership or leasehold of any property or in any mortgage
     4  against the same, for which a liquor or retail dispenser's
     5  license is granted; nor shall any such manufacturer, importing
     6  distributor or distributor, either directly or indirectly, lend
     7  any moneys, credit or equivalent thereof to, or guarantee the
     8  payment of any bond, mortgage, note or other obligation of, any
     9  liquor licensee or retail dispenser, in equipping, fitting out,
    10  or maintaining and conducting, either in whole or in part, an
    11  establishment or business operated under a liquor or retail
    12  dispenser's license, excepting only the usual and customary
    13  credits allowed for returning original containers in which malt
    14  or brewed beverages were packaged for market by the manufacturer
    15  at the place of manufacture: Provided, however, That a holder of
    16  a manufacturer's license under section 431(a) who is eligible to
    17  operate a brewery pub under section 446(2) [or a limited winery
    18  as provided for under section 505.2] may also hold and operate
    19  under a hotel liquor license, a restaurant liquor license or a
    20  malt and brewed beverages retail license on the manufacturer's
    21  [or limited winery's] licensed premises. The hotel liquor
    22  license or restaurant liquor license or the malt and brewed
    23  beverages retail license shall be acquired by the manufacturer
    24  [or limited winery] subject to section 461 and shall satisfy all
    25  requirements for each respective license.
    26     (e)  Excepting as hereinafter provided, no manufacturer of
    27  malt or brewed beverages shall in any wise be interested, either
    28  directly or indirectly, in the ownership or leasehold of any
    29  property or any mortgage lien against the same, for which a
    30  distributor's or importing distributor's license is granted; nor
    20080H2165B3096                  - 6 -     

     1  shall any such manufacturer, either directly or indirectly, lend
     2  any moneys, credit, or their equivalent to, or guarantee the
     3  payment of any bond, mortgage, note or other obligation of, any
     4  distributor or importing distributor, in equipping, fitting out,
     5  or maintaining and conducting, either in whole or in part, an
     6  establishment or business where malt or brewed beverages are
     7  licensed for sale by a distributor or importing distributor,
     8  excepting only the usual credits allowed for the return of
     9  original containers in which malt or brewed beverages were
    10  originally packaged for the market by the manufacturer at the
    11  place of manufacture: Provided, however, That a holder of a
    12  manufacturer's license under section 431(a) who is eligible to
    13  operate a brewery pub under section 446(2) [or a limited winery
    14  as provided for under section 505.2] may also hold and operate
    15  under a hotel liquor license, a restaurant liquor license or a
    16  malt and brewed beverages retail license on the manufacturer's
    17  [or limited winery's] licensed premises. The hotel liquor
    18  license or restaurant liquor license or the malt and brewed
    19  beverages retail license shall be acquired by the manufacturer
    20  [or limited winery] subject to section 461 and shall satisfy all
    21  requirements for each respective license. Nothing in this
    22  section shall be construed to prohibit an out of State
    23  manufacturer from engaging in a transaction or making payments
    24  authorized by section 431(a.1).
    25     (f)  No distributor, importing distributor or retail
    26  dispenser shall in anywise receive, either directly or
    27  indirectly, any credit, loan, moneys or the equivalent thereof
    28  from any other licensee, or from any officer, director or firm
    29  member of any other licensee, or from or through a subsidiary or
    30  affiliate of another licensee, or from any firm, association or
    20080H2165B3096                  - 7 -     

     1  corporation, except banking institutions, in which another
     2  licensee or any officer, director or firm member of another
     3  licensee has a substantial interest or exercises a control of
     4  its business policy, for equipping, fitting out, payment of
     5  license fee, maintaining and conducting, either in whole or in
     6  part, an establishment or business operated under a
     7  distributor's, importing distributor's or retail dispenser's
     8  license, excepting only the usual and customary credits allowed
     9  for the return of original containers in which malt or brewed
    10  beverages were packaged for the market by the manufacturer at
    11  the place of manufacture: Provided, however, That a holder of a
    12  manufacturer's license under section 431(a) who is eligible to
    13  operate a brewery pub under section 446(2) [or a limited winery
    14  as provided for under section 505.2] may also hold and operate
    15  under a hotel liquor license, a restaurant liquor license or a
    16  malt and brewed beverages retail license on the manufacturer's
    17  [or limited winery's] licensed premises. The hotel liquor
    18  license or restaurant liquor license or the malt and brewed
    19  beverages retail license shall be acquired by the manufacturer
    20  [or limited winery] subject to section 461 and shall satisfy all
    21  requirements for each respective license. Nothing in this
    22  section shall be construed to prohibit an importing distributor
    23  from receiving payment from an out of State manufacturer for
    24  engaging in a transaction or performing services authorized by
    25  section 431(b) or 444(a.1).
    26     (g)  The purpose of this section is to require a separation
    27  of the financial and business interests between the various
    28  classes of business regulated by subdivision (B) of this
    29  article, and no person or corporation shall, by any device
    30  whatsoever, directly or indirectly, evade the provisions of this
    20080H2165B3096                  - 8 -     

     1  section. But in view of existing economic conditions, nothing
     2  contained in this section shall be construed to prohibit the
     3  ownership of property or conflicting interest by a malt or
     4  brewed beverage manufacturer of any place occupied by a
     5  distributor, importing distributor or retail dispenser after the
     6  manufacturer has continuously owned and had a conflicting
     7  interest in such place for a period of at least five years prior
     8  to the eighteenth day of July, one thousand nine hundred thirty-
     9  five: Provided, however, That a holder of a manufacturer's
    10  license under section 431(a) who is eligible to operate a
    11  brewery pub under section 446(2) [or a limited winery as
    12  provided for under section 505.2] may also hold and operate
    13  under a hotel liquor license, a restaurant liquor license or a
    14  malt and brewed beverages retail license on the manufacturer's
    15  [or limited winery's] licensed premises. The hotel liquor
    16  license or restaurant liquor license or the malt and brewed
    17  beverages retail license shall be acquired by the manufacturer
    18  [or limited winery] subject to section 461 and shall satisfy all
    19  requirements for each respective license.
    20     The term "manufacturer" as used in this section shall include
    21  manufacturers of malt or brewed beverages as defined in this act
    22  and any person manufacturing any malt or brewed beverages
    23  outside of this Commonwealth.
    24     Section 6.  Section 446(2) of the act, amended January 6,
    25  2006 (P.L.1, No.1), is amended to read:
    26     Section 446.  Breweries.--Holders of a brewery license may:
    27     * * *
    28     (2)  Operate a restaurant or brewery pub on the licensed
    29  premises under such conditions and regulations as the board may
    30  enforce: Provided, however, That sales on Sunday may be made
    20080H2165B3096                  - 9 -     

     1  irrespective of the volume of food sales if the licensed
     2  premises are at a public venue location. The holder of a brewery
     3  license may sell at its brewery pub premises [Pennsylvania]
     4  wines it has purchased from either the holder of a
     5  [Pennsylvania] limited winery license or from the board:
     6  Provided, however, That said wines must be consumed at the
     7  licensed brewery pub premises.
     8     * * *
     9     Section 7.  Section 491(2) of the act, amended July 7, 2006
    10  (P.L.584, No.84), is amended to read:
    11     Section 491.  Unlawful Acts Relative to Liquor, Alcohol and
    12  Liquor Licensees.--
    13     It shall be unlawful--
    14     * * *
    15     (2)  Possession or Transportation of Liquor or Alcohol. For
    16  any person, except a manufacturer or the board or the holder of
    17  a sacramental wine license or of an importer's license, to
    18  possess or transport any liquor or alcohol within this
    19  Commonwealth which was not lawfully acquired prior to January
    20  first, one thousand nine hundred and thirty-four, or has not
    21  been purchased from a Pennsylvania Liquor Store or a licensed
    22  limited winery [in Pennsylvania], except in accordance with
    23  section 488 or the board's regulations. In addition, it shall be
    24  lawful for anyone to possess miniatures totaling less than one
    25  gallon purchased in another state or a foreign country. The
    26  burden shall be upon the person possessing or transporting such
    27  liquor or alcohol to prove that it was so acquired.
    28  Notwithstanding this section or any other provision of the law,
    29  wine may be produced by any person without a license if the wine
    30  is not produced for sale and total production does not exceed
    20080H2165B3096                 - 10 -     

     1  two hundred gallons per calendar year. Wine produced in
     2  accordance with this clause may be used at organized affairs,
     3  exhibitions, competitions, contests, tastings or judgings if it
     4  is not sold or offered for sale.
     5     None of the provisions herein contained shall prohibit nor
     6  shall it be unlawful for any person to import into Pennsylvania,
     7  transport or have in his possession, an amount of liquor not
     8  exceeding one gallon in volume upon which a State tax has not
     9  been paid, if it can be shown to the satisfaction of the board
    10  that such person purchased the liquor in a foreign country or
    11  United States territory and was allowed to bring it into the
    12  United States. Neither shall the provisions contained herein
    13  prohibit nor make it unlawful for (i) any member of the armed
    14  forces on active duty, or (ii) any retired member of the armed
    15  forces, or (iii) any totally disabled veteran, or (iv) the
    16  spouse of any person included in the foregoing classes of
    17  persons to import into Pennsylvania, transport or have in his
    18  possession an amount of liquor not exceeding one gallon per
    19  month in volume upon which the State tax has not been paid, so
    20  long as such liquor has been lawfully purchased from a package
    21  store established and maintained under the authority of the
    22  United States and is in containers identified in accordance with
    23  regulations issued by the Department of Defense. Such liquor
    24  shall not be possessed, offered for sale or sold on any licensed
    25  premises.
    26     None of the provisions herein contained shall prohibit nor
    27  shall it be unlawful for any consul general, consul or other
    28  diplomatic officer of a foreign government to import into
    29  Pennsylvania, transport or have in his possession liquor upon
    30  which a State tax has not been paid, if it can be shown to the
    20080H2165B3096                 - 11 -     

     1  satisfaction of the board that such person acquired the liquor
     2  in a foreign country and was allowed to bring it into the United
     3  States. Such liquor shall not be possessed, offered for sale or
     4  sold on any licensed premises.
     5     Any person violating the provisions of this clause for a
     6  first offense involving the possession or transportation in
     7  Pennsylvania of any liquor in a package (bottle or other
     8  receptacle) or wine not purchased from a Pennsylvania Liquor
     9  Store or from a licensed limited winery [in Pennsylvania], with
    10  respect to which satisfactory proof is produced that the
    11  required Federal tax has been paid and which was purchased,
    12  procured or acquired legally outside of Pennsylvania shall upon
    13  conviction thereof in a summary proceeding be sentenced to pay a
    14  fine of twenty-five dollars ($25) for each such package, plus
    15  costs of prosecution, or undergo imprisonment for a term not
    16  exceeding ninety (90) days. Each full quart or major fraction
    17  thereof shall be considered a separate package (bottle or other
    18  receptacle) for the purposes of this clause. Such packages of
    19  liquor shall be forfeited to the Commonwealth in the manner
    20  prescribed in Article VI of this act but the vehicle, boat,
    21  vessel, animal or aircraft used in the illegal transportation of
    22  such packages shall not be subject to forfeiture: Provided,
    23  however, That if it is a second or subsequent offense or if it
    24  is established that the illegal possession or transportation was
    25  in connection with a commercial transaction, then the other
    26  provisions of this act providing for prosecution as a
    27  misdemeanor and for the forfeiture of the vehicle, boat, vessel,
    28  animal or aircraft shall apply.
    29     * * *
    30     Section 8.  Section 493(11) of the act, amended June 18, 1998
    20080H2165B3096                 - 12 -     

     1  (P.L.664, No.86), is amended to read:
     2     Section 493.  Unlawful Acts Relative to Liquor, Malt and
     3  Brewed Beverages and Licensees.--The term "licensee," when used
     4  in this section, shall mean those persons licensed under the
     5  provisions of Article IV, unless the context clearly indicates
     6  otherwise.
     7     It shall be unlawful--
     8     * * *
     9     (11)  Licensees Employed by Others. For any hotel, restaurant
    10  or club liquor licensee, or any malt or brewed beverage
    11  licensee, or any officer, servant, agent or employe of such
    12  licensee, to be at the same time employed, directly or
    13  indirectly, by any distributor, importing distributor,
    14  manufacturer, importer or vendor licensee or any out of State
    15  manufacturer. It shall also be unlawful for any distributor or
    16  importing distributor, or any officer, servant, agent or employe
    17  of such licensee, to be at the same time employed, directly or
    18  indirectly, by any other distributor, importing distributor,
    19  manufacturer, importer, vendor, out of State manufacturer, hotel
    20  restaurant, malt or brewed beverage licensee, or club liquor
    21  licensee. It shall also be unlawful for any manufacturer,
    22  importer, or vendor licensee, or any out of State manufacturer,
    23  or any officer, servant, agent or employe of such licensee or
    24  manufacturer, to be at the same time employed, directly or
    25  indirectly, by any hotel, restaurant or club liquor licensee or
    26  any malt or brewed beverage licensee or any distributor or
    27  importing distributor licensee. Nothing in this subsection shall
    28  be construed to prohibit a manufacturer or limited winery
    29  licensee, or any officer, servant, agent or employe of such
    30  licensee, to be employed at the same time by a hotel, restaurant
    20080H2165B3096                 - 13 -     

     1  or retail dispenser licensee if the hotel, restaurant or retail
     2  dispenser licensee is located at the manufacturer or limited
     3  winery premises pursuant to section 443 or 505.2. For the
     4  purposes of this subsection, an officer, servant, agent or
     5  employe of a licensee or manufacturer is an individual who has
     6  either an ownership interest in the licensee or manufacturer or
     7  who receives compensation for his or her work on behalf of the
     8  licensee or manufacturer.
     9     * * *
    10     Section 9.  Section 501 of the act is amended to read:
    11     Section 501.  License Required.--Except as otherwise provided
    12  in this article, and except as otherwise provided in article
    13  four as to malt and brewed beverages, it shall be unlawful for
    14  any person without a license obtained under provisions of this
    15  article to hold in storage as bailee for hire, or transport for
    16  hire, any malt or brewed beverage, or to manufacture, produce,
    17  distill, develop or use in the process of manufacture, denature,
    18  redistill, recover, rectify, blend, reuse, hold in bond, hold in
    19  storage as bailee for hire, or transport for hire, within this
    20  Commonwealth, any alcohol or liquor. [, except that a person may
    21  manufacture wine out of grapes grown in Pennsylvania by
    22  fermentation only and with no alcohol or alcoholic product added
    23  thereto by way of fortification and sell the same to a licensed
    24  winery.]
    25     Section 10.  Section 505.2 of the act, amended December 8,
    26  2004 (P.L.1810, No.239) and July 16, 2007 (P.L.107, No.34), is
    27  amended to read:
    28     Section 505.2.  Limited Wineries.--(a)  [In the interest of
    29  promoting tourism and recreational development in Pennsylvania,
    30  holders] Holders of a limited winery license may:
    20080H2165B3096                 - 14 -     

     1     (1)  Produce alcoholic ciders[, wines and wine coolers,
     2  subject to the exceptions provided under this section, only from
     3  an agricultural commodity grown in Pennsylvania] and wines.
     4     (2)  Sell alcoholic cider[, wine and wine coolers] and wine
     5  produced by the limited winery or purchased in bulk in bond from
     6  another Pennsylvania limited winery on the licensed premises,
     7  under such conditions and regulations as the board may enforce,
     8  to the board, to individuals and to brewery, hotel, restaurant,
     9  club and public service liquor licensees, and to [Pennsylvania]
    10  limited winery licensees: Provided, That a limited winery shall
    11  not, in any calendar year, purchase alcoholic cider or wine
    12  produced by other limited wineries in an amount in excess of
    13  fifty per centum of the alcoholic cider or wine produced by the
    14  purchasing limited winery in the preceding calendar year. [In
    15  addition, the holder of a limited winery license may purchase
    16  wine in bottles from another Pennsylvania limited winery if
    17  these wines undergo a second fermentation process. Such wine may
    18  be sold in bottles bearing the purchasing limited winery's label
    19  or the producing limited winery's label. Such wines, if sold by
    20  the board, may be sold by the producing limited winery to the
    21  purchasing limited winery at a price lower than the price
    22  charged by the board.]
    23     (3)  [Separately or in conjunction with other limited
    24  wineries, sell] Sell alcoholic cider[, wine and wine coolers]
    25  and wine produced by the limited winery on no more than five (5)
    26  board-approved satellite locations other than the primary
    27  licensed premises location, with no bottling or production
    28  requirement at [those additional] the board-approved satellite
    29  locations and under such conditions and regulations as the board
    30  may enforce, to the board, to individuals and to brewery, hotel,
    20080H2165B3096                 - 15 -     

     1  restaurant, club and public service liquor licensees. [If two or
     2  more limited wineries apply to operate an additional board-
     3  approved location in conjunction with each other, the wineries
     4  need only have one board-approved manager for the location, need
     5  only pay one application fee and need not designate specific or
     6  distinct areas for each winery's licensed area. Each limited
     7  winery must file an application for such an additional board-
     8  approved location, and such location shall count as one of the
     9  five permitted for each limited winery. Each limited winery is
    10  responsible for keeping only its own complete records. A limited
    11  winery may be cited for a violation of the recordkeeping
    12  requirements of sections 512 and 513 pertaining to its own
    13  records only.] A limited winery seeking a board-approved
    14  satellite location must file an application seeking board
    15  approval.
    16     (4)  At the discretion of the board, obtain a special permit
    17  to participate in alcoholic cider, wine and food expositions off
    18  the licensed premises. A special permit shall be issued upon
    19  proper application and payment of a fee of thirty dollars ($30)
    20  per day for each day of permitted use, not to exceed five (5)
    21  consecutive days. The total number of days for all the special
    22  permits may not exceed forty (40) days in any calendar year. A
    23  special permit shall entitle the holder to engage in the sale by
    24  the glass, by the bottle or in case lots of alcoholic cider or
    25  wine produced by the permittee under the authority of a limited
    26  winery license. Holders of special permits may provide tasting
    27  samples of alcoholic ciders and wines in individual portions not
    28  to exceed one fluid ounce. Samples at alcoholic cider, wine and
    29  food expositions may be sold or offered free of charge. Except
    30  as provided herein, limited wineries utilizing special permits
    20080H2165B3096                 - 16 -     

     1  shall be governed by all applicable provisions of this act as
     2  well as by all applicable regulations or conditions adopted by
     3  the board. Notwithstanding any other provisions of law, permits
     4  may not be utilized in supermarkets or other similar locations.
     5     For the purposes of this clause, "alcoholic cider, wine and
     6  food expositions" are defined as affairs held indoors or
     7  outdoors with the intent of promoting Pennsylvania products by
     8  educating those in attendance of the availability, nature and
     9  quality of [Pennsylvania-produced] alcoholic ciders and wines in
    10  conjunction with suitable food displays, demonstrations and
    11  sales. Alcoholic cider, wine and food expositions may also
    12  include activities other than alcoholic cider, wine and food
    13  displays, including arts and crafts, musical activities,
    14  cultural exhibits, agricultural exhibits and farmers markets.
    15     (5)  Apply for and hold a hotel liquor license, a restaurant
    16  liquor license or a malt and brewed beverages retail license to
    17  sell for consumption at the restaurant or limited winery on the
    18  licensed winery premises, liquor, wine and malt or brewed
    19  beverages regardless of the place of manufacture under the same
    20  conditions and regulations as any other hotel liquor license,
    21  restaurant liquor license or malt and brewed beverages retail
    22  license.
    23     [(6)  (i)  Secure a permit from the board to allow the holder
    24  of a limited winery license to use up to twenty-five per centum
    25  permitted fruit, not wine, in the current year's production.
    26  Each permit is valid only for the calendar year in which it is
    27  issued.
    28     (ii)  The fee for a permit to import and use permitted fruit
    29  shall be in an amount to be determined by the board.
    30     (iii)  The purpose of this section is to increase the
    20080H2165B3096                 - 17 -     

     1  productivity of limited wineries while at the same time
     2  protecting the integrity and unique characteristics of wine
     3  produced from fruit primarily grown in this Commonwealth.
     4  Prevailing climatic conditions have a significant impact on the
     5  character of the fruit. Accordingly, "permitted fruit" shall
     6  mean fruit grown or juice derived from fruit grown within three
     7  hundred fifty (350) miles of the winery.
     8     (iv)  The department is authorized to promulgate regulations
     9  requiring the filing of periodic reports by limited wineries to
    10  ensure compliance with the provisions of this section.]
    11     (6.1)  [Sell] At the primary licensed premises location only,
    12  sell food for consumption on or off the licensed premises and
    13  sell by the glass only wine and alcoholic ciders that may
    14  otherwise be sold by the bottle.
    15     (6.2)  Sell wine- or liquor-scented candles acquired or
    16  produced by the limited winery.
    17     (6.3)  Sell alcoholic cider, wine and wine coolers only
    18  between the hours of nine o'clock antemeridian and nine o'oclock
    19  postmeridian. During the period from Thanksgiving Day through
    20  New Year's Day, limited winery sales locations may remain open
    21  to conform with the closing times of neighboring mall or
    22  shopping district businesses but no later than ten o'clock
    23  postmeridian. A limited winery also may request approval from
    24  the board to extend sales hours in individual locations at other
    25  times during the year or beyond the limits set forth in this
    26  clause. The request shall be made in writing to the board's
    27  Office of the Chief Counsel and shall detail the exact locations
    28  where sales hours are proposed to be extended, the proposed
    29  hours and dates of extended operation and the reason for the
    30  proposed extended hours. This paragraph shall not be construed
    20080H2165B3096                 - 18 -     

     1  as regulating the hours of operation by a limited winery for a
     2  location outside of this Commonwealth.
     3     (b)  The total production of alcoholic ciders, wine and wine
     4  coolers by a limited winery may not exceed [two hundred thousand
     5  (200,000) gallons per year.] eighty thousand (80,000) gallons
     6  per year, including wine in bulk in bond sold to or obtained
     7  from other limited wineries.
     8     (c)  As used in this section:
     9     "Agricultural commodity" shall include any of the following:
    10  agricultural, apicultural, horticultural, silvicultural and
    11  viticultural commodities.
    12     "Farmers market" shall include any building, structure or
    13  other place:
    14     (1)  owned, leased or otherwise in the possession of a
    15  person, municipal corporation or public or private organization;
    16     (2)  used or intended to be used by two or more farmers or an
    17  association of farmers, who are certified by the Department of
    18  Agriculture of the Commonwealth to participate in the Farmers'
    19  Market Nutrition Program subject to 7 CFR Pt. 249 (relating to
    20  Senior Farmers' Market Nutrition Program (SFMNP)), for the
    21  purpose of selling agricultural commodities produced in this
    22  Commonwealth directly to consumers;
    23     (3)  which is physically located within this Commonwealth;
    24  and
    25     (4)  which is not open for business more than twelve hours
    26  each day.
    27     (d)  No limited winery licensee, or its officers, directors,
    28  shareholders or members, shall hold any interest in any other
    29  license issued by the board; nor shall any limited winery
    30  licensee, or its officers, directors, shareholders or members,
    20080H2165B3096                 - 19 -     

     1  either directly or indirectly, lend any moneys, credit or
     2  equivalent thereof to any other licensee; nor shall any limited
     3  winery licensee, or its officers, directors, shareholders or
     4  members guarantee the payment of any bond, mortgage, note or
     5  other obligation of any other licensee; nor shall any limited
     6  winery licensee, or its officers, directors, shareholders or
     7  members, be the owner, proprietor or lessor of any place for
     8  which any other license has been issued by the board.
     9  Notwithstanding this section, a limited winery licensee may hold
    10  and operate a hotel liquor license, a restaurant liquor license
    11  or a malt or brewed beverages retail dispenser license at the
    12  limited winery licensee's primary licensed premises location.
    13     (e)  No limited winery licensee, or its officers, directors,
    14  shareholders, members, employees, servants or agents may deliver
    15  wine to a licensed or unlicensed customer off of the limited
    16  winery's licensed premises, except in accordance with section
    17  207(e). Wine sold directly by the limited winery and delivered
    18  to customers pursuant to section 207(e) is subject to taxes in
    19  the same manner as wine sold through the Pennsylvania Liquor
    20  Stores.
    21     Section 11.  This act shall take effect in 60 days.






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